Well we have always been debating what to call our buns in the North. We have lots of different names, and every town seems to have a different name for their version. Here in Manchester the most popular name is an Oven Bottom muffin. Anyway we have just had our morning goods or bakery products photographed last week and I wanted to share them with you as it is a vast choice of what we do.
Please comment on what you call them for your “neck of the woods”
White Midi barms or barmcakes
White Midi arms or barmcakes
Fruit Batch Loaf
Voluptuous Baps
Brown barmcakes
Nudger rolls
Nudger rolls
Plump White barms
Brown Plump Barms
Oven Bottoms
Teacakes
Brown Nudger
Baton Rolls
Bin Lids
53.607672-2.346661
Tottington, UK
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Published by mrbakestone
I am a fully qualified baker. I own a bakery business in the North West of England, UK. My business mainly manufactures for foodservice and some retail. I have been a baker for 40 years and have a wealth of knowledge on our industry. I also own and operate 5 more distribution depots serving the whole of the North of England.
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One thought on “Baps, Barms, Teacakes or Rolls?”
Teacakes are my favorite version! Impossible to find here in Germany, but I used to nibble them weekly in Yorkshire. (Oh, and I miss clotted cream and scones too. Yum.)
Teacakes are my favorite version! Impossible to find here in Germany, but I used to nibble them weekly in Yorkshire. (Oh, and I miss clotted cream and scones too. Yum.)
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