Alongside bread supply in the North, we also offer a variety of cakes and confectionary which are ideal for stocking in any shop or cafe. With a wide range of choices to satisfy any sweet tooth, we are confident that our products will help to give your business a boost and ensure that your customers keep coming back when they are in the mood a sweet treat.
We currently have a brilliant offer on a delicious new sweet product. My Favourite flapjacks are exclusive to us, meaning that you won’t be able to get them anywhere else. They’re available in six fantastic flavours including white chocolate and raspberry crumble, and there are 48 flapjacks supplied in each box. They’re perfect for breakfast or as an afternoon snack with a hot drink, and have already proved extremely popular with customers – they’re flying off the shelves of our clients who have already stocked them in their shops.
These flapjacks don’t only taste great, they’re also affordable. We can supply them to you for just 37.5p per flapjack, or £18 a box, and they can be sold at 65p each or two for £1, providing you with a healthy profit. One of the biggest bonuses of these flapjacks is that they have a long shelf life, meaning you don’t have to worry about your stock becoming outdated before you have the chance to sell it all. With such high demand for these tasty items, it’s likely that you’ll need to restock very soon anyway.
If you’d like to stock up on these exclusive high quality flapjacks in your cafe, shop or canteen, or if you’d like to learn more about any of the other products we offer as part of our bakery supply in the North East, get in touch and we’ll be happy to set up an account for you. With great prices and prompt delivery, you can always rest assured your business will be well supplied when you are working with us.
To celebrate Afternoon Tea week I have put together a small brochure of the various afternoon tea selections that you find in some of the better tea rooms and hotels. We can supply all the bakery range (not the fillings or the imagination) for some these fantastic looking treats. Which tearoom or afternoon tea at a hotel is your favourite?
Assortment of sandwiches
assortment of sandwiches
Bread and butter pudding
Wraps filled and grilled
Fresh cream cakes mini size
wraps in a bucket
toasted bacon and egg
By Lesley Foottit
Craft Bakers’ Week kicks off on Monday (29 September) and almost 400 bakeries have already signed up.
Registration is still open and 389 bakeries have already pledged to the week, equating to 1,072 shops.
Businesses have been provided with POS including posters and bunting with media support also available to help spread word about events they will be putting on for the week. Support is also on offer from the Make-A-Wish Foundation UK regional team for fundraising ideas.
Returning for 2014 will be TV baking stars Tom and Henry Herbert, who will support the campaign on social media and with a series of media interviews, as well as providing some of their favourite recipes.
Keith Houliston, sales director (craft sector) at British Bakels and chair of Craft Bakers’ Week 2014, said: “We are so excited that Craft Bakers’ Week is just around the corner. Those who participated in Craft Bakers’ Week 2013 reported great benefits to their business and it benefits the industry as a whole too.
“We hope bakers across the country get in to the spirit and have fun during Craft Bakers’ Week while showcasing the skill and passion involved in bringing freshly baked goods to communities across the UK, encouraging the nation to love your baker.”
The week’s organisers recommend that bakers put on events to drum up awareness and support in their communities. Options include two-for-one promotions, children’s guessing or colouring competitions, tastings and giving customers bakery tours and demonstrations where possible to show them what goes on behind the scenes.
Bakers also have access to special sugar discs to place on cupcakes, buns and cookies with 10p from the sale of each item going directly to the charity.
Getting involved can mean positive PR and column inches for your business with many of 2013’s participating bakers reporting an uplift in footfall, sales and staff morale.
Craft Bakers’ Week is funded and supported by the Craft Bakers’ Association, Scottish Bakers and stakeholders from across the bakery sector including British Baker, California Raisins, CSM, Bakels, Bako, BFP, Dawn, Ireks, Marriages, Macphie, Puratos, Reynards and Zeelandia.
– See more at: http://www.bakeryinfo.co.uk/news/fullstory.php/aid/13203/Craft_Bakers__Week_kicks_off_in_three_days.html?utm_source=newsletter_weekly&utm_medium=email&utm_campaign=Newsletter%2BWeekly%2BIssue%2B455#sthash.2Xn5p4Lc.dpuf
Visit http://www.craftbakersweek.co.uk for more information. – See more at: http://www.bakeryinfo.co.uk/news/fullstory.php/aid/13203/Craft_Bakers__Week_kicks_off_in_three_days.html?utm_source=newsletter_weekly&utm_medium=email&utm_campaign=Newsletter%2BWeekly%2BIssue%2B455#sthash.2Xn5p4Lc.dpuf